Do you like scones? I simply adore them. Really, I love scones. I can happily eat one for breakfast, snack, lunch, tea, and even with dinner. They're one of my favorite summer treats because the ones I make are light and fluffy, more like a traditional scone or bread. I have a cast-iron Scottish scone recipe I plan on trying in the coming weeks. In the meantime, feel free to browse through some of the recipes on this website.
Tales & Tidings
Books, thoughts, news, recipes, and more from the northern Rocky Mountains.
Meet the Author
MK McClintock writes stories for those who enjoy escaping to another time and place, where their imaginations are free and open to simple pleasures and stories with plenty of happy-ever-afters—at least for the good guys. Villains get a different kind of ending.
Discover the Books
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Disclosure of Material Connection: Some of the links in the post above are “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”