Tales & Tidings
Books, thoughts, news, recipes, and more from the Rocky Mountains
Do you like scones? I simply adore them. Really, I love scones. I can happily eat one for breakfast, snack, lunch, tea, and even with dinner. They're one of my favorite summer treats because the ones I make are light and fluffy, more like a traditional scone or bread. I have a cast-iron Scottish scone recipe I plan on trying in the coming weeks. In the meantime, feel free to browse through some of the recipes on this website.
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Meet MK
Award-winning author MK McClintock writes historical romantic fiction about courageous and honorable men and strong women who appreciate chivalry, like those in her Montana Gallagher, British Agent, and Crooked Creek series. She enjoys a quiet life in the northern Rocky Mountains.
Readers are always welcome to contact me directly with comments and questions. Comment policy.
Disclosure of Material Connection: Some of the links in the post above are “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”
